Description

Product Name: White Peppercorns (Whole)
Botanical Name: Piper nigrum
Origin: Thailand
Form: Whole, Dried White Peppercorns

Description:
Our Thai-grown white peppercorns are carefully processed to deliver a clean, sharp flavor with subtle fermented undertones. Produced by soaking ripe pepper berries to remove the outer black husk, these white peppercorns offer a smooth yet pungent heat that is preferred in light-colored sauces, soups, marinades, and spice blends where visual appearance matters as much as taste.

Key Features:

• Clean, mild-pungent flavor profile

• Ideal for use in white sauces, seafood dishes, and Asian cuisine

• Low moisture and high oil content for extended shelf life

• Sourced from sustainable farms in Thailand

Specifications:

• Purity: 99% min (machine cleaned)

• Moisture: <12%

• Grain Size: 3–4 mm (average)

• Volatile Oil: 1.5–2.5% (typical)

• Shelf Life: 18–24 months

Packaging Options:

• 1 lb | 5 lb | 25 lb | 50 lb food-grade poly bags or paper sacks

• Custom retail or bulk export packaging available

• Private labeling and bulk palletizing offered

MOQ: 25 lbs
Certifications: Non-GMO, HACCP, FDA-compliant, Kosher (on request)
Lead Time: 5–10 business days (standard domestic orders)